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PACIFIC CATCH CHESTNUT STREET SEEKS EXPERIENCED SERVER


OVERVIEW
Pacific Catch, the Bay Area’s hottest Fresh Fish Restaurant, is seeking an experienced server to work at its popular Chestnut Street location in the Marina District.

We strive to be the leader in seafood restaurants by serving the freshest, most responsible product available. We are committed to the environment through what we sell, and the products we use. Pacific Catch is focused on serving chef-quality fish items cooked-to-order, utilizing fresh and wholesome ingredients & house-made sauces, inspired by the flavors of the Pacific Rim.

Candidate must be passionate about our concept, hospitality and delivering exceptional service on a consistent basis.  A combination of an outgoing personality and organizational and communication skills is key. 

EDUCATION/EXPERIENCE 
High school education. Hospitality or other degree a plus. Minimum 2-3 years server experience in restaurant industry 

PHYSICAL
Must be able to stand and exert well-paced mobility for periods of up to 4 hours in length. Must have the ability to lift 35 pounds in weight. 

SCHEDULE 
This position will involve 3-5 server shifts per week. Candidates must be available to work evenings and weekends. 

SKILLS AND KEY ATTRIBUTES REQUIREDS

  • Ability to work fast, multitask and always focus on the guest
  • Energetic & outgoing personality
  • Punctual, strong work ethic and commitment to excellence
  • Effective verbal communication, listening and strong interpersonal skills
  • Strong ingredients and wine knowledge
  • Demonstrates personal and emotional stability; serves as strong role model
  • Presents positive first impression along with professional image. High personal standards for dress and grooming.
  • Schedule flexibility; applicants must be willing to work weekends and nights. (Lunch shifts are 4-6 hours in length. Dinner shifts are 4-8 hours in length)
  • Literate in Aloha POS System

RESPONSIBILITIES FOR SERVER INCLUDE BUT ARE NOT LIMITED TO:

  • Ensure fast, accurate service, and positive and polite guest relations
  • Be the face of Pacific Catch : introducing the food, inviting the guests in and helping them navigate ordering, making sure orders are fulfilled quickly
  • Arrive on-time, in proper uniform ready to work. Be responsible for your shifts.
  • Ensure that counter, service area, and dining room and tables are set for the shift and that the tables and floor are clean. Make sure service area looks full, clean and abundant during service
  • Assist kitchen during meal period by expediting orders, running food when needed
  • Educate guests on menu options and ingredients
  • Maintain excellent personal grooming and hygiene (i.e. hair, facial hair, fingernails, etc.), and wear appropriate professional attire
  • Keep the POS area clean and well organized, maintaining supplies, notifying General Manager when supplies are low
  • Process sales and financial transactions for all food that is served with honesty and accuracy, according to Pacific Catch standards
  • Take and expedite phone in orders with excellent and professional phone manners
  • Use extra time effectively and completely by assisting other team members and guests
  • Keep beverages stocked in refrigerators, stock toothpicks, to-go menus, and business cards
  • Assist in preparation of product for service

BENEFITS AND COMPENSATION

  • Opportunity to work with fun, professional, experienced team members
  • Minimum wage plus great tips from loyal clientele
  • Health benefits for employees who work over 25 hours/week
  • HRA (Health Reimbursement Arrangement)
  • 401K
  • Long Term Disability insurance
  • Employee Discounts 

INTERESTED CANDIDATES

  • In-person Monday Through Friday between 10-11am or between 2:30-5pm at 2027 Chestnut St, San Francisco OR,
  • Respond to this posting by pasting your resume into an e-mail tojobs@pacificcatch.com with a short introduction or cover letter explaining why you would like to work for us. NO ATTACHMENTS please.  PLEASE WRITE “CHESTNUT STREET SERVER” IN THE E-MAIL’S SUBJECT LINE
  • No phone calls please.

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